Beef Lovers Unite! (August 27)
Location
About
Beef Lovers Unite! (August 27)
Thursday, August 27
6:00pm-8:00pm
Harmons Station Park Cooking School
Chef Laura
Calling all steak lovers! (Or at least 16 of you...) Have you ever wanted that perfect sear? The indescribable juicy tenderness that you get at a steakhouse? If you have always been on the other side of the kitchen and wanted to make that magic for yourself, then sign up and come on down to our cooking school to learn the ins and outs of making a steak just right for you!
And while you're at it, get the education about lean meats and fine fibers from our special guest, our in-store dietitian Sarah Dyer Heim! Enjoy a night out without being left out.
Our Menu:
- Bacon & Brussels Bowl
- Delmonico Steak
- DIY Marinade
- "Gut Punch" Probiotic Beverage
What to expect in a hands-on Harmons Cooking School class:
- You'll work together with other students in a fun, hands-on environment led by our professional Chef instructors.
- You will be working in small groups, sharing workstations and equipment.
- Classes are 2 to 2 1/2 hours unless otherwise noted above.
- You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.
- Seats are priced per person.