Chef Hosted: The Tiki Underworld 21+ (October 9)

Chef Hosted: The Tiki Underworld — 21+ (Friday, October 9 | 4:00 PM - 6:00 PM)

Harmons Santa Clara Cooking School

Chef Stephanie Cardinal

Tiki was never meant to be just a colorful glass and a little paper umbrella. Join us for a one-time experience inspired by the legends and traditions of tiki's golden age; dark, complex, rum-forward, and unapologetically indulgent.

Settle in for a progression of classic tiki cocktails paired with chef-prepared small bites, each designed to complement the flavors of the drink beside it. Expect layers of rum, fresh citrus, tropical fruit, spice, bitters, and unexpected touches woven into an evening designed to surprise you.

Just sit down, let the lights go low, and let us take you somewhere a little darker. Come join the darkness of tiki for this one-time experience.

Seats are priced per person. Must be 21 or older to attend. Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at [email protected] or 435-773-6200 with any questions.

What to expect at a Chefs' Table:
- The entire chef team joins together to create an evening of elegance and delight, bringing an interpretation of the theme to your plates. This allows for impromptu inspiration, creative freedom, and the use of the freshest seasonal ingredients available.
- Dinners are 2 to 2 1/2 hours unless otherwise noted.
- You will be seated banquet style, among other guests, at our large tables. If you are coming as a group, but registering separately, please let us know so we can facilitate your group sitting together.