Harvest Moon: Handmade Pumpkin Ravioli & Cocktails 21+ (September 25)

Harvest Moon: Handmade Pumpkin Ravioli & Cocktails — 21+ (Friday, September 25 | 6:00PM-8:00PM)

Harmons Santa Clara Cooking School
Chef Stephanie Cardinal

Celebrate the arrival of autumn and the Harvest Moon with an evening dedicated to the art of handmade pasta. Learn the techniques behind creating beautiful, hand-rolled ravioli from scratch while embracing the cozy flavors of the season.

Together, we’ll create delicate pumpkin-filled ravioli and pair it with classic autumn ingredients like brown butter, sage, and toasted hazelnuts. Enjoy a seasonal Harvest Moon Cocktail featuring warm pumpkin spice notes as we gather around the table for a memorable fall experience.

Menu:
- Pan-Roasted Pear Salad
- Pumpkin Ravioli with Brown Butter Sage & Hazelnuts
- Broccolini with Aromatics
- Signature Apple Cake with Warm Spice Frosting

What to expect in a hands-on Harmons Cooking School class:
- You'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- You will be working in small groups, sharing workstations and equipment.
- Classes are 2 to 2 1/2 hours unless otherwise noted above.
- You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.

Refunds or credits are available for cancellations submitted no less than 48 hours before the class begins. Please contact us at [email protected] or 435-773-6200 with questions.