Amalfi Coast: Spaghetti alla Nerano (May 29)
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Amalfi Coast: Spaghetti alla Nerano
Friday, May 29 | 6:00-8:00 p.m.
Harmons Santa Clara Cooking School
Chef Stephanie
Learn the coastal Italian classic loved for its simplicity and elegance: Spaghetti alla Nerano. In this hands-on class, you’ll fry zucchini to golden perfection, blend it with basil and aged cheese for a naturally silky sauce, and bring it all together with perfectly cooked pasta. A light side and a small, sweet finish complete the experience.
Menu:
- Chopped Napoli Salad
- Spaghetti alla Nerano
- Pane Fresco
- Pan-Seared Broccolini
- Tiramisù
Seats are priced per person. Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 65cookingschool@harmonsgrocery.com or 435-773-6200 with any questions.
What to expect in a hands-on Harmons Cooking School class:
- You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- You will be working in small groups, sharing workstations and equipment.
- Classes are 2 hours unless otherwise noted above.
- You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.