Let's Taco About It! (November 3rd)
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About
Let's Taco About It! (November 3rd)
Tuesday, November 3rd | 6:00–8:00 p.m.
Harmons City Creek Cooking School
Chef Jake Driffill
It's time for a fiesta at your City Creek Harmons! Come join our chefs and learn how to make the perfect weeknight meal. We will show you how to make a delicious crispy fish taco, along with your own homemade avocado salsa and fresh sides!
Menu:
- Crispy Fish Tacos
- Refried Beans
- Elote Salad
- Spanish Rice
- Avocado Salsa
Seats are priced per person. Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at [email protected] with any questions.
What to expect in a hands-on Harmons Cooking School class:
You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors. You will be working in small groups, sharing workstations and equipment. In this new format of Social Experience, there will be a little less hands-on work and more learning techniques and gathering together to join in the fun.
Classes are 2 to 2 1/2 hours unless otherwise noted above. You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.