Spicy down in Chinatown (April 22)
Location
About
Spicy down in Chinatown (April 22)
Wednesday, April 22 | 6:00-8:00 p.m.
Harmons City Creek Cooking School
Chef Jake Diffil
Everyone loves Chinese Cuisine! Come join in the fun while Chef Jake shares his love for making some of its starring dishes. Learn about the history of the food, where it originated, and how it became so popular and made its way across the globe and into people's hearts.
Menu:
- Pork Pot Stickers (Chef Made)
- Kung Pao Beef
- Vegetable Lo Mein
- Egg Drop Soup
What to expect in a hands-on Harmons Cooking School class:
- You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- You will be working in small groups, sharing workstations and equipment.
- Classes are 2 to 2 1/2 hours unless otherwise noted above.
- You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.
- Seats are priced per person.
- Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24cookingschool@harmonsgrocery.com with any questions.