Sizzlin' Shakshouka (May 6)
Location
About
Sizzlin' Shakshouka (May 6)
Wednesday, May 6 | 6:30-8:30 p.m.
Harmons Traverse Mountain Cooking School
Chef Sterling
Forget what you know about dinner! Dive into a whirlwind of vibrant, fresh, and deeply spiced Mediterranean and Middle Eastern flavors. This is a complete, dynamic meal that is easy to master and absolutely unforgettable for entertaining. Get ready to cook a feast that explodes with color and taste!
Never buy pita again! Walk away with a reliable, easy recipe for delicious homemade flatbreads.
Menu:
- Shakshouka
- Naan from Scratch
- Pesto
- Roasted Sweet Potato and Goat Cheese
- Pickled Onions
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com with any questions.
What to expect in a hands-on Harmons Cooking School class:
- You'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- You will be working in small groups, sharing workstations and equipment.
- Classes are 2 to 2 1/2 hours unless otherwise noted above.
- You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.