Let's Taco About It! 21+ (July 9th)

Let's Taco About It! 21+ (July 9th)
Thursday, July 9th | 6:00-8:00 p.m.
Harmons City Creek Cooking School
Chef Jake Driffill

It's time for a fiesta at your City Creek Harmons! Come join our chefs and learn how to make the perfect weeknight meal. We will show you how to make two different types of delicious tacos, along with your own homemade salsa. We will also be providing some tasty margaritas! If you prefer a non-alcoholic alternative, we will offer that too — please list your preference in the comments.

Menu:
- Crispy Fish Tacos
- Carne Asada Tacos
- Spanish Rice and Slow Cooked Black Beans
- Avocado Salsa
- Red Chile Salsa
- Margaritas and Corona (Or non-alcoholic Mockaritas)

This class is a little different from our hands-on classes. In this class you will be following along with a demonstration on how to prepare your own Fiesta at home anytime the mood strikes you.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I. D. Seats are priced per person. Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at 24cookingschool@harmonsgrocery.com with any questions.

What to expect:
You’ll work together with other students in a fun environment led by our professional chef instructors. You will be working in small groups, sharing workstations and equipment. In this format of Social Experience, there will be a little less hands-on work and more learning techniques and gathering together to join in the fun.

Classes are 2 to 2 1/2 hours unless otherwise noted. You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.