Asian Fusion, Korean Tacos & Vietnamese Wings (May 22)

Asian Fusion, Korean Tacos & Vietnamese Wings

Friday, May 22 @ 6pm - 8pm
Harmons Bangerter Crossing Cooking School
Chef Mark Benson

Asian Cuisine has become one of the most popular foods in the US, and Asian fusion is a melting pot of cultures and tantalizing flavors. Come learn how we combine the bold flavors of Korean with Mexican with a braised short rib, Asian slaw, and a Gochujang Salsa to create a show stopping taco. We will bake chicken wings in the oven with a sweet and savory Vietnamese caramel sauce and top them with sliced scallions and sesame seeds.

Menu:
- Korean Tacos
- Vietnamese Caramel Chicken Wings
- Fusion Salad, Slaw
- Gochujang Sauce
- Chef's Choice Dessert

Seats are priced per person. Please plan to arrive 10 minutes prior to class time. Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.

Please contact the school at 16cookingschool@harmonsgrocery.com or 801-617-0111, ext. 1609 with any questions.

What to expect in a hands-on Harmons Cooking School class:
- You'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- You will be working in small groups, sharing workstations, dishes and equipment.
- Classes are 2 to 2 1/2 hours unless otherwise noted above.
- You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.