Pre-Show Dinner for Matt Nathanson
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Location
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Join us for a plated, multi-course dining experience in the Special Exhibit space of the Museum, featuring four courses and one complimentary Welcome Cocktail curated by the Bethel Woods Executive Chef. Dinner takes place just prior to Matt Nathanson in the Event Gallery; admission to that event must be purchased separately. Water, soda, coffee, and tea are included. Additional beverages are available for purchase.
All guests will be seated at private tables with their party. A party is determined by the number of tickets purchased in a single transaction. Please call or email us with any special seating requests. The designated Welcome Drink is complimentary with your dinner ticket; other beverages are available for purchase.
Menu:
- Welcome Drink: Cranberry Orange Rosemary Gin Spritz — cranberry juice, gin, fresh orange juice, Prosecco, fresh rosemary, and orange slice
- Mini Crab Cakes — pan-seared crab cakes, lemon-herb remoulade, fresh parsley, and lemon wedge
- Pear & Walnut Salad — mixed baby greens, fresh sliced pears, toasted walnuts, crumbled blue cheese, and honey-balsamic dressing
- Grilled Bistro Steak — grilled sirloin steak, red wine demi-glace, garlic mashed potatoes, and roasted green beans
- New York Cheesecake — classic New York cheesecake, fresh berry compote, and whipped cream