Thanksgiving Snacks with Chef Taffy! (ages 5-8, with caregiver)

Create colorful, delicious, fun, and easy snacks you can share with friends and family.

We’ll be making Caprese skewers with fresh mozzarella cheese, cherry tomatoes, basil oil, and balsamic drizzle, along with no-bake cranberry cheesecake cups. Recipes will be nut-free.

Chef Taffy is the co-author of The Juneteenth Cookbook: Recipes and Activities for Kids and Families. She has been featured in Oprah Daily, Saveur.com, and FoodandWine.com.

Registration is required and begins on Monday, October 26 at 9:00am. Please let us know of any food allergies when you register.