10/17, The Cutest Cookie Decorating Class - Hands On
Location
About
Chef: Julie Paul
Date: Saturday, October 17, 2026
Time: 11:00 AM–1:30 PM
Ever wondered how to get those smooth, picture-perfect designs on custom sugar cookies? Join us for a hands-on decorating workshop where you'll master the art of royal icing. Learn essential techniques, from creating a flawless base to adding intricate accents on fall-themed cookies. Everyone will head home with a bakery box full of decorated cookies to show off and share.
This is a decorating-only workshop; no baking is involved. Designed for ages 14 and up.
Menu, techniques and focus:
- Sugar cookies with royal icing
- Flawless base icing: piping borders and flooding for a smooth finish
- Piped details: delicate piping for accents
- Shading and dimension: powdered colors and dusting tools for depth and detail
Allergen/dietary notice: Gluten, eggs and dairy will be used in class.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul2.